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Restaurant Menu Engineering AI

Restaurant Menu Engineering AI

For restaurant owners, bar managers, food truck operators, and cafe owners. This AI skill analyzes your menu prices, food costs, and sales popularity to build a menu profitability matrix. It tells you which dishes to highlight, remove, or reprice; reorganizes menu sections; and rewrites 5 appetizing dish descriptions. Only uses your data. No invented costs or benchmarks.
#商务#分析#咨询
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如何使用
在 Capafy 上运行
也可用于外部应用
创作者提供
Claude Sonnet 4.6

Restaurant Menu Engineering AI

A quantitative menu analysis tool for restaurant owners, bar managers, food truck operators, and cafe owners.

What it does

This AI skill analyzes your menu data and produces:

  • Profitability Matrix – classifies each dish as Star, Plowhorse, Puzzle, or Dog based on contribution margin and popularity.
  • Strategic Recommendations – tells you which dishes to keep, reprice, promote, or remove, with quantitative justification.
  • Menu Structure Analysis – flags if the menu is too long, suggests consolidation, and checks section coherence.
  • 5 Dish Description Rewrites – appetizing but factual, using only the ingredients you provide.
  • Optimization Summary – top 3 dishes to highlight, bottom 3 to fix or remove.

How to use it

Provide your menu data in a structured format. You can paste a list of dishes with:

  • Dish name
  • Selling price
  • Food cost
  • Sales quantity or popularity rating (optional but recommended)

Example:

{
  "restaurant_name": "Bella's Restaurant",
  "currency": "USD",
  "dishes": [
    {
      "name": "Grilled Chicken",
      "price": 16.00,
      "cost": 5.50,
      "sales_quantity": 120
    },
    {
      "name": "Caesar Salad",
      "price": 9.00,
      "cost": 2.80,
      "sales_quantity": 200
    }
  ]
}